Snow Sugar / Non-Melting Dusting Sugar

Stays white on cakes. Never melts, even in tropical humidity.

A non-melting dusting sugar that keeps its white finish on refrigerated cakes, plated desserts and display pieces — no dissolving, no weeping, even in high humidity.

• Stays visibly white for days on chilled and ambient cakes
• Does not melt or dissolve in tropical humidity
• Fine, even dusting straight from the pack
• Ideal for bakeries, hotels and competition display work
• Private label / OEM packaging available