Snow Sugar / Non-Melting Dusting Sugar
Stays white on cakes. Never melts, even in tropical humidity.
A non-melting dusting sugar that keeps its white finish on refrigerated cakes, plated desserts and display pieces — no dissolving, no weeping, even in high humidity.
- Stays visibly white for days on chilled and ambient cakes
- Does not melt or dissolve in tropical humidity
- Fine, even dusting straight from the pack
- Ideal for bakeries, hotels and competition display work
- Private label / OEM packaging available
Specifications
| Pack sizes | To be confirmed |
| Shelf life | To be confirmed |
| Storage | Cool, dry place. |
| Ingredients | To be confirmed |
| Certifications | To be confirmed |
Full spec sheet, ingredients list and Certificates of Analysis available on request.
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